[vc_row gap=»35″ el_class=»info_card»][vc_column width=»2/3″][vc_column_text]Ambiente contemporáneo y cocina creativa de Alberto Ferruz donde el mar es el protagonista. Bodega impresionante. Dos Estrellas Michelin.[/vc_column_text][/vc_column][vc_column width=»1/3″ css=».vc_custom_1601229148736{padding: 35px !important;background-color: #e5e5e5 !important;}»][vc_icon icon_fontawesome=»fa fa-map-o» color=»custom» background_style=»rounded» background_color=»white» size=»sm» align=»center» custom_color=»#353535″][vc_column_text]C/Benitatxell, 100. Xabia[/vc_column_text][vc_separator][vc_icon icon_fontawesome=»fa fa-phone» color=»custom» background_style=»rounded» background_color=»white» size=»sm» align=»center» custom_color=»#353535″][vc_column_text]
965 084 440
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Menús desde 78 a 130€.
Cierra lunes.
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